highfructosefree.com
NO HIGH FRUCTOSE CORN SYRUP FREE BUTTER AND MARGARINE WITH NO HFCS


LIST OF HIGH FRUCTOSE FREE BUTTER AND MARGARINE

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BUTTERS
Darigold Sweet Cream Butter
Crystal Farms Butters *
Plugra European Style Butters
Falfurrias Butter
Organic Valley Butters
Borden Butter
Gold'n Soft Butters
Minerva Dairy Amish Roll Butters
Troyers Amish Roll Butters
Cabot Farms
Tillamook Sweet Cream Butters
Challenge Dairy Butters
Breakstone's Butters
Shamrock Farms Butters (((no butter on website)))*
Hiland Block Butter
Keller's Creamery Butters
Land O Lakes Unsalted Butter
Purity Farms Certified Organic Ghee
Amish Foods Amish Roll Butter
Purity Farms Certified Organic Ghee
Kerry Gold Butters
Norizon Organic Butters

MARGARINES
Shedd's Spread Country Crock Spreadable
I Can't Believe It's Not Butter Original Spread
Smart Balance Original Buttery Spready
Imperial margarine *
Blue Bonnett Light Sticks *
Olivio Original Spread
Parkay Original Spread *
Earth Balance Original Spread
Bummel and Brown Spread Made with Yogurt
Promise Buttery Spread
Benecoil Light Spread Cholesterol Reducing *
Fleischmann's Spreads *
Blue Bonnett Light Sticks *

APPLE BUTTERS
Walden Farms Apple Butter
Tap'nApple
Eden Foods Organic Apple Butter
Cooper's Mill Apple Butter

SEASONED BUTTER PRODUCTS
Sautee Express by Seasoned Meal Starter
Earth Balance Vegan Baking Sticks

BUTTER SUBSTITUTES FOR BAKING
Sunsweet Lighter Bake



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HOT OFF THE HIGH FRUCTOSE FREE PRESS!
No New Name For High Fructose Corn Syrup



no high fructose corn syrup butter and margarines


CAUTION, READ THEIR LABEL!

Use our list to find butters and margarines that are high fructose corn syrup free. Be sure to confirm your selection at the market shelf as some margaine and butter products may change their ingredients. We urge product manufacturers to adopt the use of our uniform button for placement on their butter or margarine front labels that do not contain high fructose corn syrup but until that time confirm your selections and report any butter or margaine that may be on our list yet may have slipped the syrup into their ingredients to us by clicking HERE to email us.









BUTTER IS FOR THE MOST PART HIGH FRUCTOSE CORN SYRUP FREE!
Our research shows that we cannot find a butter that contains High Fructose Corn Syrup, maybe this is due to the definition of butter that is set by the U.S. Code being made of milk with or without cream and may have salt and coloring. There does not appear to be any space to add sweeteners and still call the product butter. If I am wrong please correct me.

Even most margarines and buttery flavored spreads contain no high fructose corn syrup according to our research. Even though we did find a few, they are few and far between. Personally I shop for butter and look for the simplest of ingredients.


FINDING THE FREE USED TO BE SIMPLE!
Before High Fructose Corn Syrup began sneaking into food products it used to be simple. Products would proudly label themselves caffeine free, saccharin free, sugar free, gluten free, etc., yet now, the long confusing term of high fructose corn syrup has made trouble. The name high fructose corn syrup is almost as confusing as the syrup itself.

When looking for a caffeine free, gluten free or sugar free product all that we need to do is look at the front label and it is typically proudly announced on the front "Caffeine Free", etcetera. We adapt to this pattern language and learn what products are without caffeine and instinctively make choices that are correct. As consumers we have never needed to refer to the item as without caffeine or no caffeine as caffeine free rolled smoothly off of our tongues and the confusion was minimized. To me it seems simple, I desire to purchase products that are High Fructose Corn Syrup free or HFCS free. I don't think to say that I desire butters and margarines without High Fructose Corn Syrup or without HFCS, or that do not contain high fructose corn syrup, this seems to be cumbersome and confusing yet others refer to these butters and margarines in this manner. The pattern language of food product labeling is beginning to go off path, providing further confusion.

Many products proudly announced on their label that they are caffeine free, sugar free, gluten free and other natural substance free. The lack of a front label announcement for products that are high fructose corn syrup free with a standardized logo such as the HFCS FREE banner button may be due to the fact that High Fructose Corn Syrup is not natural yet is a highly processed substance. According to The Atlantic, the FDA never defining natural for processed food labeling purposes which furthers the confusion. My common sense definition eliminates does not allow high fructose corn syrup as it is a processed and is no longer a butter and margarine of the earth.

Many processed food manufactures offer several butters and margarines within the same butter and margarine group so making the 'does not contain HFCS' or 'no high fructose corn syrup' or 'high fructose free' announcement on one label may appear to shame their other butter and margarine offerings that do contain high fructose corn syrup by drawing attention to them. This thought process may adversely affect their butters and margarines that contain high fructose corn syrup. It breaks down to this, the food manufacturer's industry may be concerned that there will be a backlash against their butters and margarines. Most butter and margarine manufacturers do typically respond to public pressure when they see fit to prevent a backlash yet with high fructose corn syrup the manufacturers are in a position that they feel is unique and are happy with the status quo. They don't understand that many consumers only desire to be able to readily locate the high fructose corn syrup free butter and margarine products that they desire and are not interested in shaming them for offering other products that do contain HFCS.

So how do we help the manufacturers of butters and margarines that both do and do not contain high fructose corn syrup in their ingredients feel comfortable placing a banner on the front of their butters and margarines that do not contain the syrup? The precedence that has been set over the last 50 years in butter and margarine labeling should be followed by referring to these butters and margarines as being high fructose corn syrup free or for short, high fructose free, and HFCS FREE. This is sensible, will eliminate any associated label shame as it is following the pattern language of the processed food labeling industry.

As consumers we are concerned with the butters and margarines that we consume, we are not looking to start a backlash, we will leave that to the scientists and reporters on television. Our concern is to easily locate the butters and margarines that we desire to purchase and ensure that butter and margarine options that are high fructose corn syrup free or without high fructose corn syrup are readily available.

It will not be until consumer demand prompts butter and margarine manufacturers to provide a uniform button label on the front of their butters and margarines in a visible placement that we see this action happen. As consumers we do not shame butters and margarines that are not organic and do not contain the organic button yet we cherish the butter and margarine options that are proudly labeled as organic in a readily recognizable format. To be easily informed and be able to quickly make butter and margarine selections by finding foods that are made without high fructose corn syrup is the goal of HighFructoseFree.com and its list and upcoming search tools.

The concept that the more rare a butter and margarine is, the more value it has to it comes to mind when I search the market shelves for high fructose free butters and margarines. Is there a mindset that consists in the food producers industry that dictates that limited offerings of butters and margarines that do not contain high fructose corn syrup provide added value to those offerings? After all, when the list of ingredients is limited to five natural butters and margarines the butter and margarine easily makes it from the market shelf to my pantry without any angst over the slight increase in price over the alternative. With one limited offering I can be made very happy, especially if I do not have to spend excessive time locating it in the market.

I have heard the phrases butters and margarines that do not contain high fructose corn syrup, butters and margarines with no high fructose corn syrup, butters and margarines free of high fructose corn syrup, high fructose corn syrup free butters and margarines, butters and margarines without high fructose corn syrup, butters and margarines without the ingredient high fructose corn syrup, butters and margarines that do not contain high fructose corn syrup, butters and margarines that are not made with high fructose corn syrup, butters and margarines that are not sweetened with high fructose corn syrup and more. Additionally this is sometimes simplified by using the contraction HFCS in lieu of high fructose corn syrup. This results in a possibly simplified yet probably more complicated terminology resulting in butters and margarines that do not contain HFCS, or butters and margarines with no HFCS, butters and margarines free of HFCS, HFCS free butters and margarines, butters and margarines without HFCS, butters and margarines without the ingredient HFCS and more. Terms that I have heard yet are not so global are reduced HFCS or reduced high fructose corn syrup and low HFCS or low high fructose corn syrup.

When a consumer sees the word NO on a label an immediate message is sent, no means no, stop, retreat, do not, etc. The word no has a stand alone meaning that no matter what the remainder of the statement is the immediate connotation is negative. I recall seeing Hunt's ketchup with a giant corn colored yellow banner across the front that read "No High Fructose Corn Syrup" in a modern green color. The word NO was underlined on the banner drawing further attention to it. I immediately wondered how this wording slipped through the quality control department? I understood that the ketchup inside of the bottle was a product that I was looking for yet the NO and the oddly colored yellow banner background lead me to select another high fructose free ketchup from the shelf. To date the yellow banner is removed from this product yet the word No is still displayed on the Hunt's label.

There never was a class that taught us high fructose corn syrup terminology. In the early 1970's Pre-High Fructose Corn Syrup society sugar was the principle sweetener in the American diet. With cheap subsidized corn being available sweetener made from corn is now the principle sweetener for processed food butters and margarines and that sweetener is High Fructose Corn Syrup. Without our knowledge it just sneaked up on us and into almost every food item imaginable. During the 1970's butter and margarine manufacturers discovered that high fructose corn syrup was a cheap sweetener that could replace natural sugar as a sweetener and profits skyrocketed. Slipping the syrup into the butters and margarines became almost seamless, possibly the switches were made in increments over time so that the difference in taste was not detected. As in the new coke, classic coke scenario, this may have not been so seamless.

Today food butters and margarines that are manufactured with HFCS are typically high calorie foods which can be sold at cheaper prices due to the abundance of subsidized corn and the resulting High Fructose Corn Syrup. The recipe was to replace expensive natural ingredients such as sugar with HFCS, the price to produce the butter and margarine was reduced yet the market shelf price continued to increase and profits soared.

So the jury is in on the proper terminology to use when requesting or discussing high fructose corn syrup. Following the pattern language of the labeling industry and calling these butters and margarines high fructose corn syrup free should be used to prevent confusion and provide a standard for future discussions and butter and margarine selections.



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NO HFCS MARGARINE

CLICK TO SWITCH LISTS


high fructose corn syrup free spplesauce loaf of no high fructose corn syrup bread high fructose corn syrup free loaf of garlic bread pack of tortillas made without high fructose corn syrup no high fructose corn syrup soda pop cap no high fructose butter on a saucer bowl of breakfast cereal with no high fructose corn syrup no high fructose corn syrup ketchup container of mayonnaise without high fructose corn syrup spoon of no high fructose corn syrup peanut butter slice of no high fructose froze pizza packages of hfcs free sweetener packages natural brown, powdered and white sugars that do not have high fructose corn syrup maple pancake syrup that is free of hfcs


THE DOT COM saucer of margarine free of high fructose corn syrup


margarine.com


HFCS FREE BUTTER AND MARGARINE ARTICLES
Wikipedia
Butter
Margarine
Butter or Margarine
All About Butter
Butter Through The Ages
U.C. Davis General Butter Information
Butter Is a Health Food But Beware...
The Science Behind Butter
Facts About Butter
Facts About Margarine
Butter Carving
FDA Margarine Standard
U.S. Code Definition of Butter

HFCS Free Butter and Margarine articles here
BUTTER AND MARGARINE free of HFCS information links here

Maechanical milking of a cow for butter production

HFCS FREE BUTTER AND MARGARINE RECIPES
Bryanna's Palm Oil-Free Vegan Buttah
Garlic Butter Pasta Sauce
Taste of Home Butter Cookies
Butter and Jelly Sushi Rolls
Fruit Butters
Butter Yaki with Daikon Sauce
German Butter Balls
Butter Sauteed Potato and Mushroom
Breakfast Casserole With Margarine
Ohio Buckeye Candy
Herbed Butter


BUTTER AND MARGARINE TOURISM
Giant stick of butter
Ireland Cork Butter Museum
Ohio State Fair butter carving
Apple Butter Inn bed & breakfast, Coshocton Ohio
Shamrock Farms Milk Mothership Tour, Phoenix, Arizona
Iowa State Fair butter cow
Victoria hand churned butter making tour
Cooper's Mill apple butter factory tour, Bucyrus, Ohio
First butter factory in the U.S. marker
Butter Restaurant, New York, N.Y.
Bread and Butter Counter, Miami, FL
Margarine sculptures


PRODUCT SUBMISSION
To spotlight your product or add it to our list of high fructose corn syrup free options please send a categorized, itemized list of your items that meet the requrement of being free of high fructose corn syrup.




butter and margarine with no high fructose corn syrup


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HighFructoseFree.com
754 Ellwood Avenue
Orlando, FL 32804

407-484-6099
Following product review, all unopened samples will be donated to charity.


NO HIGH FRUCTOSE FOOD PRODUCTS

SELECT LIST

APPLESAUCE FRESH BREADS FROZEN BREADS
TORTILLAS SODAS BUTTER & MARGARINE
CEREALS KETCHUP PEANUT BUTTER
FROZEN PIZZA SODA POPS SWEETENERS
SUGARS MAPLE SYRUPS


HIGH FRUCTOSE FREE BUTTER AND MARGARINE ORDER ONLINE

no high fructose corn syrup vermont village apple sauce no high fructose corn syrup butter and margarines

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LINK TO US USING OUR BUTTONS AND BANNERS

Butter and Margarine Without High Fructose Corn Syrup no high fructose corn syrup Margarine and Butters Butter and Margarinewith no high fructose corn syrup




HFCS FREE BUTTER AND MARGARINE PRODUCERS ASSOCIATIONS

American Butter Institute (ABI)
National Association of Margarine Manufacturers
California Cheese and Butter Association
National Milk Producers Federation
American Milk Producers Inc. (AMPI)
California Dairies Processing Cooperative
Midwest Dairy Association (MDA)
Dairy Producters of New Mexico
Wisconsin Milk Marketing Board

Click here to email a request to add your BUTTER AND MARGARINE association


HOW ITS MADE


BUTTER ME UP, SUPERSIZING BUTTER!

Across America and the world there are many roadside attractions involving giant sized food products. There is the giant bottle of soda, oversized fruits, giant milk bottles, hot dogs and burgers and possibly most memorable is the Giant Donut in Los Angeles known as Randy's Donuts. These attractions are true artistic feats with exacting detail. Possibly the day of the roadside attraction is long lost and people don't care about architecture and interest anymore, in fact most store owners simply place a plastic vacuum form sign up and they are in business with nothing of interest to say, hey, look at me, we have a spectacular product here, come in and take a look.

What seems to be missing in the world of roadside attractions is the giant stick of butter, or a giant margarine tub. In many hours of research for the Butter Tourism section of this page all I discovered was one oversized butter stick sculpture. Realizing that people do care about these great works of architecture art I wonder why this simplest form, a simple rectangular structure with appropriate labeling and decoration was left out of americana.

As I close I realize that the art of roadside attractions will return to society, and we will one day be able to visit a building to be known as the worlds largest stick of butter, the label will of course read, High Fructose Corn Syrup Free!
High Fructose Corn Syrup Free margarine


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